Innovative cuisine
Culinary art has developed into a new high-class cuisine: signature cuisine that aims to keep all the taste of a fresh, natural and quality product, changing it as little as possible. Veritable artists of the kitchen work together to maintain and recoup old recipes and give a new air to cooking, bringing once again into vogue and innovating dishes of humble origins. True temples of gastronomy prepared to satisfy even the most refined palate.
Irun
| Nombre |
Dirección |
Teléfono |
Web |
| ATALAIA |
P.C. Txingudi |
00 34 943 635 518 |
Web |
| DANAKO |
Anzarán, 14 |
00 34 943 118 924 |
Web |
| GAZTELUMENDI |
Plaza San Juan Harria, 1 |
00 34 943 630 512 |
Web |
| IBAIONDO |
Tadeo Murguia |
00 34 943 632 888 |
|
| IÑIGO LAVADO- FICOBA |
Avda. Iparralde |
00 34 943 639 639 |
Web |
| LA AGRICOLA |
Alzukaitz, 1 |
00 34 943 244 118 |
Web |
| SINGULAR FOOD |
Avda. Iparralde, 43 |
00 34 943 639 639 |
Web |
Hondarribia
| Nombre |
Dirección |
Teléfono |
Web |
| ALAMEDA |
Alameda, 1 |
00 34 943 642 789 |
Web |
| ARROKA-BERRI |
Higuer Bidea, 6 |
00 34 943 642 712 |
Web |
| GRAN SOL |
San Pedro, 63-65 |
00 34 943 647 075 |
Web |
| SEBASTIAN |
Nagusi Kalea, 7-9 |
00 34 943 640 167 |
Web |
| SUGARRI HOTEL RIO BIDASOA |
Nafarroa Behera |
00 34 943 643 123 |
Web |