Market and cooking

 
mercado-cocina-ficha

Gastroteka Danontzat

Contact person: Gorka Irisarri

Bookings: 943 646 597 - gs.danontzat@gmail.com

Description of the workshop

After a group breakfast and a discussion, we will take a walk to the market for a visit and shopping from different stalls. Then we will return to the workshop to make a dish and two pintxos together using our purchases, for everyone to taste. There will be further discussion on the experience and a group photo.

icono calendarioLast Wednesday of each month.  Please book your place in advance.
icono hora11:00h
icono duracion2 hours
icono euro16€
icono personaMaximum and minimum number of participants: 5 and 15 pax.
icono idiomaSpanish.

Material provided by the organiser

  • None

Material that the participant should bring

  • None

Oficinas

Bidasoa Activa, Tourist Dpt.

 

Portua Turismo (Marina)

  • Matxin de Arzu

Timetable (April - December)

  • Monday - Saturday
    10:00 - 13:00 / 15:00 - 19:00
  • Sunday
    10:00 - 14:00

Irun Office

  • Plaza Luis Mariano, 3
    20302 Irun
  • Tel.: (00.34) 943 02 07 32

Winter timetable
Septemer 16th – june 30th

  • Tuesday - Saturday
    10:00 - 13:30 / 15:30 - 19:00
  • Monday
    15:30 - 19:00

Summer timetable
July 1st - september 15th

  • Monday - Saturday
    10:00 - 13:30 / 15:00 - 19:30
  • Sunday
    10:00 - 14:00

Hondarribia Office

  • Arma Plaza, 9
    20280 Hondarribia
  • Tel.: (00.34) 943 64 36 77

November - march

  • Monday - Saturday
    10:00 - 18:00
  • Sunday
    10:00 - 14:00

April - june

  • Monday - Saturday
    10:00 - 19:00
  • Sunday
    10:00 - 14:00

July - september 14th

  • Monday - Sunday
    09:30 - 19:30

September 15th - october

  • Monday - Saturday
    10:00 - 19:00
  • Sunday
    10:00 - 14:00
Hondarribiko udala Ayuntamiento Irun Udala: www.irun.org Explore San Sebastian Region Basque Country
Consorcio Transfronterizo Bidasoa Txingudi Red de Ciudades y Villas Medievales Euroziklo Arma Plaza Fundazioa